Elias Sese - Restaurant Brands President Tim Hortons
| RSTRF Stock | USD 75.72 3.28 4.15% |
President
Mr. Elias Diaz Sese is President Tim Hortons of Restaurant Brands International Inc. effective December 15 2014. From January 2012 to December 2014 he was the president of BK AsiaPac Pte. Ltd. located in Singapore. From August 2011 to December 2011 he was a Senior Vice President Continental Europe for Burger King Europe GmbH located in Zug Switzerland. Between January 2011 and August 2011 Mr. Daz Ses served as a Vice President Franchise and Emerging Markets for Burger King Europe GmbH. From August 2008 to December 2010 he served as General Manager for Burger Kings operations in Spain and Portugal. since 2014.
| Age | 41 |
| Tenure | 10 years |
| Phone | 905-339-6011 |
| Web | https://www.rbi.com |
Restaurant Brands Management Efficiency
The company has return on total asset (ROA) of 0.0552 % which means that it generated a profit of $0.0552 on every $100 spent on assets. This is way below average. Similarly, it shows a return on equity (ROE) of 0.3457 %, meaning that it generated $0.3457 on every $100 dollars invested by stockholders. Restaurant Brands' management efficiency ratios could be used to measure how well Restaurant Brands manages its routine affairs as well as how well it operates its assets and liabilities.Similar Executives
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Management Performance
| Return On Equity | 0.35 | |||
| Return On Asset | 0.0552 |
Restaurant Brands Leadership Team
Elected by the shareholders, the Restaurant Brands' board of directors comprises two types of representatives: Restaurant Brands inside directors who are chosen from within the company, and outside directors, selected externally and held independent of Restaurant. The board's role is to monitor Restaurant Brands' management team and ensure that shareholders' interests are well served. Restaurant Brands' inside directors are responsible for reviewing and approving budgets prepared by upper management to implement core corporate initiatives and projects. On the other hand, Restaurant Brands' outside directors are responsible for providing unbiased perspectives on the board's policies.
| Alexandre Behring, Executive Chairman of the Board | ||
| Matthew Dunnigan, Chief Inc | ||
| Axel Schwan, Pres Inc | ||
| Daniel Schwartz, CEO, Director | ||
| Alan Parker, Director | ||
| Joshua Kobza, Chief Inc | ||
| Marc Caira, Vice Chairman of the Board | ||
| Sami Siddiqui, Pres Inc | ||
| Ali Hedayati, Independent Director | ||
| Elias Sese, President Tim Hortons | ||
| John Lederer, Director | ||
| Jacqueline Friesner, Chief Accounting Officer, Controller | ||
| Fernando Machado, Chief Inc | ||
| Jeff Housman, Chief Inc | ||
| Alexandre Damme, Director | ||
| Roberto Motta, Director | ||
| Martin Franklin, Director | ||
| Carlos Sicupira, Director | ||
| Jill Granat, General Counsel, Corporate Secretary | ||
| Cecilia Sicupira, Independent Director | ||
| David Shear, Pres Inc | ||
| Paul Fribourg, Director | ||
| Heitor Goncalves, Chief People and Information Officer | ||
| Neil Golden, Director | ||
| Jose Cil, President Burger King | ||
| Thomas Milroy, Director |
Restaurant Stock Performance Indicators
The ability to make a profit is the ultimate goal of any investor. But to identify the right pink sheet is not an easy task. Is Restaurant Brands a good investment? Although profit is still the single most important financial element of any organization, multiple performance indicators can help investors identify the equity that they will appreciate over time.
| Return On Equity | 0.35 | |||
| Return On Asset | 0.0552 | |||
| Profit Margin | 0.22 % | |||
| Operating Margin | 0.32 % | |||
| Current Valuation | 36.56 B | |||
| Shares Outstanding | 143.3 M | |||
| Shares Owned By Institutions | 92.77 % | |||
| Price To Earning | 30.72 X | |||
| Price To Book | 5.54 X | |||
| Price To Sales | 3.68 X |
Currently Active Assets on Macroaxis
| LTC | Litecoin | |
| STETH | Staked Ether | |
| LINK | Chainlink | |
| XLM | Stellar | |
| CRO | Cronos |
Check out Your Equity Center to better understand how to build diversified portfolios, which includes a position in Restaurant Brands International. Also, note that the market value of any company could be tightly coupled with the direction of predictive economic indicators such as signals in metropolitan statistical area. You can also try the Portfolio Optimization module to compute new portfolio that will generate highest expected return given your specified tolerance for risk.
Complementary Tools for Restaurant Pink Sheet analysis
When running Restaurant Brands' price analysis, check to measure Restaurant Brands' market volatility, profitability, liquidity, solvency, efficiency, growth potential, financial leverage, and other vital indicators. We have many different tools that can be utilized to determine how healthy Restaurant Brands is operating at the current time. Most of Restaurant Brands' value examination focuses on studying past and present price action to predict the probability of Restaurant Brands' future price movements. You can analyze the entity against its peers and the financial market as a whole to determine factors that move Restaurant Brands' price. Additionally, you may evaluate how the addition of Restaurant Brands to your portfolios can decrease your overall portfolio volatility.
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